Simple Way to Make Award-winning Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

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We hope you got benefit from reading it, now let's go back to creamy prawn & calamari with swiss chard and sweet corn recipe. You can have creamy prawn & calamari with swiss chard and sweet corn using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Creamy Prawn & Calamari with Swiss Chard and Sweet Corn:

1. Prepare 100 g of Prawn Meat.
2. Get 1 of Calamari Tube, sliced into rings.
3. You need 2 tablespoons of Exotic Spices Fish Spice,.
4. Get 1 1/2 tablespoon of Lemon Juice,.
5. Prepare 1 cup of Fresh Cream.
6. Prepare 1 cup of Swiss Chard.
7. Prepare 1/2 Cup of Sweet Corn, steamed.
8. Prepare 1 clove of garlic, finely chopped.
9. Get 1/4 of onion, finely chopped.
10. Prepare 1 teaspoon of ground black pepper.
11. Get 1/2 teaspoon of salt if necessary.

Instructions to make Creamy Prawn & Calamari with Swiss Chard and Sweet Corn:

1. On medium to high heat, sauté onion and garlic..
2. Add prawns, calamari and fish spice. Cook for 2 minutes..
3. Add the cream, Swiss Chard, sweet Corn, Lemon juice and black pepper..
4. Cook for 3 minutes. Taste for the salt and add it if you need. Switch the stove off. The cream should have thickened. Serve with vegetables or rice..

Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy garlic parmesan sauce filled with sun dried tomatoes and spinach! Leave people wondering if there is a hidden chef in your kitchen with this Creamy Garlic Butter Tuscan Shrimp. Lightly season shrimp with salt, pepper and paprika. If you wish, you could of course easily choose spaghetti, fettuccine or any other long pasta to make this tasty dish. Alternatively using larger prawns or shrimps is also, of course, possible.

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