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Recipe of Perfect Green salad

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Green salad

Before you jump to Green salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Green living just isn't that difficult. It's about being practical, most of the time.

We hope you got benefit from reading it, now let's go back to green salad recipe. To cook green salad you need 4 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Green salad:

  1. Use Half of lettuce.
  2. Prepare Half of cucumber.
  3. Take 3 of tomatoes, one onion, one green pepper, atchaar.
  4. Use of Koo baked beans and mayonise.

Instructions to make Green salad:

  1. Mixed all ingredients in a bowl.

A perfect green salad strikes just the right balance of textures, flavors, and colors. Use Two (or at Most, Three) Types of Lettuce. The main ingredient in a green salad is the lettuce. But just as lettuce by itself. This is a simple salad of leaves with a bit of bite to them.

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